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FOOD
Jamon
Iberico 
Chorizo 
Lomo 
Cheese & Bread
 
Oysters, Manzanilla

Gilda olive, white anchovy, guindilla pepper

Mussels Escabeche - house pickled mussels, chips 

Piquillo Peppers frito - goats cheese, mojo picon

Bocadillo - fried fish, dill aioli

Patatas bravas 

Cheesecake

Sorbet 
WINE
La Bota 84 de Vino Blanco “Florpower” Fino 2016 Andalucía, Spain

Ramon Jané ‘Tinc Set’ Escumos Pet Nat  2020 Penedès, Spain

Unico Zelo ‘Origami’ Rosé 2021 Clare Valley, Australia

Mas Candi ‘Desig’ Xarel.LO 2019 Penedès, Spain

Redmetal “Block Five” Albarino 2020 Hawkes Bay, New Zealand

Bodegas Ochoa “Serie Tinto Mil Gracias” GracianO 2016 Navarra, Spain

Raúl Pérez St. Jaques MencíA 2018 Bierzo, Spain
COcktails
Mariposa
vodka, creme de violette, maraschino, lemon, butterfly pea flower kombucha

Selena (Rebujito)
fino, blanc vermouth, lemonade, lemon verbena

Salt
gin, blanc vermouth, manzanilla, olive brine, tonic

Pop Cherry
walnut infused brandy, whiskey, fino, cherry, soda

Café (low ABV)
cold brew coffee liqueur, amaro di angostura, tonic
BEER
Hallertau #2 Pale Ale (On Tap) 5.3% Riverhead, Auckland
 
Moritz Spanish lager5.5% Barcelona, Spain

Hallertau ‘Berliner Weisse’ Sour Ale 2.47% Riverhead, Auckland
 
Hallertau Apple Cider 5.1% Riverhead, Auckland
CLASSICS
Negroni

Martini

Margarita
NON-ALCOHOLIC
NON 1 Salted Raspberry & Chamomile (750ml) Australia

New Leaf Butterfly Pea Flower Kombucha (750ml) Grey Lynn

Antipodes Sparkling Water 1L New Zealand
FOOD Col. 1
(snacks/ pintxos /boards)
Suitable for standing events; served walk-and-fork
6 dishes around $50 per person
FOOD Col. 2
(Shared Set Dinner menu, medium-tier)
Suitable for seated dinners
9 dishes around $75 per person
FOOD Col. 3
(Shared Set Dinner menu, top- tier)
Suitable for seated dinners
11 dishes around $90 per person
DRINKS Col. 1
Drinks Package 1
Hallertau 2
Hey! Malbec
Vallformosa Cava
Baltasar Rose
Mount Edward Pinot Blanc 
DRINKS Col. 2
Drinks Package 2
Estrella Damm
Tinc Set Pet Nat
Organised Chaos chilled red
Dehasa Gago
Origami Rose
Gotas De Mar Albarino
DRINKS Col. 3
Drinks package 3
Estrella Damm
Louro Godello
Mas Candi Desig Xarel Lo
Marques de Riscal Rioja
Laurent Perrier Brut
WELCOME COCKTAIL
Malta spritz, Apple highball, Sangria $15pp
NIGHTCAP
Cafe de Salento, Pisco Fizz, Starward Whiskey $16pp
*Our full drinks list can be viewed on our website candelabar.co.nz An estimate can be provided for a bespoke selection of beer and wine.
ADD-ONS:
Celebration cake: $50ea
DJ: POA
Disposable camera: $20ea
Bespoke table settings: POA
flowers, table cloth, candles, coloured menu paper and design(POA)
Minimum Spends for Groups of up to 50:
Tuesday - Thursday night: $2,500
Friday and Saturday night: $4,000

to secure a booking: $500
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